Position : Concierge Assistant Manager(8³â ÀÌ»ó)
[HR Talk]
INPSIRE Entertainment ResortÀÇ Hotel OperationÀÇ Concierge ÆÀ¿¡¼ Assistant Concierge ManagerÀ» ä¿ëÇÕ´Ï´Ù. 5¼º±Þ È£ÅÚ ¹× ´ë±Ô¸ð º¹ÇÕ ¸®Á¶Æ® ÀÇ Front ¶Ç´Â Concierge ÆÄÆ®¿¡¼ Supervisory ÀÌ»ó ·¹º§·Î ÃÖ¼Ò 3³â ÀÌ»ó, ÃÑ °æ·Â ±âÁØ 5³â ÀÌ»ó °ü·Ã ¾÷¹« °æ·ÂÀÚ¿¡ ÇÑÇÏ¿© Áö¿ø °¡´ÉÇϸç, ±Û·Î¹ú È£ÅÚ Ã¼ÀÎ ¹× ·°¼Å¸® È£ÅÚ Ãâ½ÅÀº ¿ì´ëÇÕ´Ï´Ù.
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Position Summary:
Respond to guest requests for special arrangements or services (e.g., transportation, reservations, dry cleaning) by making arrangements or identifying appropriate providers. Assist in supervising all concierge operations with a focus on ensuring that the highest levels of hospitality and service are provided. Supervise the flow of questions and directs guests within the hotel front drive and Lobby. Respond to special requests from guests with unique needs and follow up to ensure satisfaction. Gather, summarize, and provide information to guests about the property and the surrounding area amenities, including special events and activities. Answer, record, and process all guest calls, messages, requests, questions, or concerns. Contact appropriate individual or department (e.g., Bellperson, Housekeeping) as necessary to resolve guest call, request, or problem. Dispatch bell staff or valet staff as needed. Review shift logs/daily memo books and document pertinent information in logbooks. Monitor club lounge for seating availability, service, safety, and well-being of guests.
Primary Duties and Responsibilities (including, but not limited to):
- Report accidents, injuries, and unsafe work conditions to manager.
- Complete safety training and certifications. Follow all company policies and procedures.
- Ensure uniform and personal appearance are clean and professional.
- Welcome and acknowledge all guests according to company standards.
- Maintain confidentiality of proprietary information.
- Anticipate and address guests¡¯ service needs.
- Assist individuals with disabilities.
- Thank guests with genuine appreciation. Speak with others using clear and professional language.
- Answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others. Ensure adherence to quality expectations and standards.
- Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects.. Perform other reasonable job duties as requested by Supervisors.
- Supports the establishment of an effective database to be used by all team members for restaurant and local attractions.
- Establishes relationships with local attractions, restaurants and other businesses to enhance guests¡¯ experiences.
- Provides recommendations and arranges services for guests as requested (e.g., car rental, airline and train tickets, office services, beauty and barber services, baby sitting, repairs, shopping).
- Maintains awareness of cultural differences needed to meet guest's specific needs and requirements.
- Provides check-in and check-out services and handles reservations when needed.
- Maintains knowledge of rooms and their locations, services and facilities of the hotel.
- Ensures repeat and VIP guests are receiving appropriate service and ensures their requests are carried out.
- Responds to emergency situations using appropriate procedures.
- Maintains awareness of daily operations and events at the hotel.
- Maintains knowledge of daily house-count, arrivals/departures, VIPs, scheduled in-house group names, background, activities, locations, and times as well as special requests/arrangements
- Provides warm welcome and anticipation of guest needs throughout their stay.
- Serving as a role model to demonstrate appropriate behaviors.
- Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.
- Ensures Concierge team effectively handles guest requests and adheres to all hotel policies, procedures and standards while striving towards total guest satisfaction.
- Responds to and handles guest problems and complaints.
- Sets a positive example for guest relations.
- Interacts with customers to obtain feedback on quality of product, service levels and overall satisfaction.
- Interacts with guests to obtain feedback on product quality and service levels.
- Provides information to concierge agent and co-workers by telephone, in written form, e-mail, or in person.
Minimum Education and Qualifications:
- Diploma in Business Administration, Hospitality Management, or related major.
- A minimum of 8 years demonstrable experience in same field of hotel industry or prior Concierge Supervisor experience or an equivalent combination of education and experience.
- Excellent communications skills, written & oral proficiency in English and Korean language and excellent team leadership skills.
- Great operational knowledge to enable you leading a high performing team which requires great team leadership skills and creating the right working environment.
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Physical Demands and Work Environment
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- °í°´ Áü ¿î¹Ý µî ¹°¸®Àû ¾÷¹« ¼öÇà °¡´ÉÇÑ ÀÚ
- Must be willing to travel locally and regionally to conduct business, and occasionally travel within Korea. (ÇØ¿Ü ¿©ÇàÀÇ °á°Ý »çÀ¯°¡ ¾ø´Â ÀÚ)
•This is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with this job. INSPIRE Integrated Resort reserves the right to make changes to the above job description whenever necessary.
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